Delivery is available every Monday & Thursday for $10
Mushroom Souvlaki on Pita: Seared whole mushrooms on Greek pita with tomatoes, onion and tzatziki. Comes with sauteed zucchini, lemon roasted potatoes and chickpea & kale salad.
Butterbean Paprikash: A rich & velvety stew of savoury butter beans slow cooked in paprika sour cream sauce and served with brown rice pilaf, arugula & roasted pickled beets.
Scalloped Potatoes with Sausages: Yukon gold potatoes baked in a creamy gratinee sauce along with Lorne sausage and green beans.